รายละเอียดสินค้า

Jamkichi Foods Co.,ltd
ชื่อผลิตภัณฑ์： Collagelate

indirect export

It is a food additive that tenderizes various kinds of animal meat, and the enzyme makes it very tender, but the enzyme does not continue to break down the protein, which is a disadvantage, and the protein stops breaking down within 24 hours.